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Allergen AND FOOD SAFETY warning: while we use best efforts to have allergy-friendly products available, due to our kitchen size we cannot guarantee items will be allergen-free. We use products containing soy, tree nuts, peanuts, eggs, wheat, seafood, shellfish and dairy. "Gluten friendly" items use only ingredients that do not KNOWINGLY contain gluten. Guests with food allergies may request a list of ingredients. *EATING RAW OR UNDERCOOKED FOODS INCREASES THE RISK OF FOODBORNE ILLNESS.